Cedar Local Online Ordering Menu

Spinach, roasted garlic, and Parmesan cheese crostini.

Sriracha-candied cashew drumsticks or sticky sesame wings with Thai chiles.

Pepper jack cheese and jalapeno guacamole.

Fontina cheese and overnight tomatoes.

USDA Prime grass-fed blend, lettuce, tomato, and Bronx pickle.

Chicken, ginger, jalapeno, and spicy soy sauce.

Avocado, cucumber, pickled ginger, ponzu, and micro cilantro.

Pickled vegetables, spicy white soy, and cilantro.

3 corn tortillas, marinated braised short rib, queso Oaxaca, onions, cilantro, jalapeno, and dipping consome.

Garlic marinara, blistered tomatoes, burrata, and basil.

Romaine, garlic lemon caper dressing, Parmesan Reggiano, and brioche croutons.

12oz Double R Ranch NY shell steak, spicy chimichurri, horseradish sour cream, and ketchup.

AMERICAN, IRISH CHEDDAR, PEPPER JACK CHEESES, ON TEXAS TOAST

CHARRED NEW ZEALAND LAMB LOLLIPOPS, YOGURT CUCUMBER RAITA, OLIVE TOMATO SALAD, PITA BREAD

Manchego (Spain), drunken goat (Spain), robiola due latte - sheep/cow (Italy).

Prosciutto di San Daniele dry-cured ham (Italy), hot capocollo spiced pork shoulder (USA), sweet soppressata fennel pepper pork (USA).